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Marcella Market

May 1, 2009 · Administrative hearing

🫥not rated

official resultAdministrative hearing
inspection typeRetail Food
failed findings15
critical findings8

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Spoilage Unsafe Foodcritical

Inspector note: Beef patties not held under temperature controls. Left on counter.
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Approved Sourcecritical

Inspector note: Selling beef patties no proof of source. Not approved to selling potentially hazardous foods.
code 01-3-201.11*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: Deli case refrigerator 55 °F
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Using utensils no means to properly sanitize
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Labeled Common Namecritical

Inspector note: Spray bottle not labeled
code 41-7-102.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

code M-2-102.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Multiple risk factors & repeat violations noted on inspection
code M-2-103.11*** · critical food-safety factorstatus: Fail
Non-Compliance w/Employee Health Policycritical

code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Cleaning utensils in bathroom sink.
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Front door open not outer protection.
code 35-6-501.111/.115** · serious findingstatus: Fail
Dishwashng Facilities

Inspector note: using utensils no ware washing facilities
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Ice/Frost build up on interior of ice cream chest.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No drying device
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: No cover on trash receptacle • Trash uncontained
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove all unused & unnecessary equipment from premises • Remove cooking equipment from backroom.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Closed by the city on March 25, 2009: 14 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.