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Marcella Market
May 14, 2009 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeRetail Food
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Premises MaintainedInspector note: Remove all unused & unnecessary equipment from premises
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: Beef patties not held under temperature controls. Left on counter.
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Approved SourcecriticalInspector note: Selling beef patties no proof of source. Not approved to selling potentially hazardous foods.
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Food Contact Surfaces CleancriticalInspector note: Using utensils no means to properly sanitize
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Labeled Common NamecriticalInspector note: Spray bottle not labeled
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PIC Knowledgecritical
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PIC Performing DutiescriticalInspector note: Multiple risk factors & repeat violations noted on inspection
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Non-Compliance w/Employee Health Policycritical
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Food Contact Surfaces CleanInspector note: Cleaning utensils in bathroom sink.
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Dishwashng FacilitiesInspector note: using utensils no ware washing facilities
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Adequate Number Frequency Vermin ProofInspector note: No cover on trash receptacle • Trash uncontained
What changed since the previous inspection?
Compared with Closed by the city on March 25, 2009: 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.