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Marketplace Cafe & Take Away
November 2, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings2
Failed findings
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Food Display-Preventing Contamination by Consumers (P)criticalInspector note: PIC will need to provide sneeze guards at the buffet table in front of pastries.
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Cooked eggs in warmer at 98F. PIC will discard and turn up the holding in the future.
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Nonfood-Contact Surfaces (C)Inspector note: Clean top of dishwasher of any build up.
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Ventilation Hood Systems Filters (C)Inspector note: Clean hood filters on cooking line. Hood sticker good until mid Nov. PIC stated that it will be cleaned in the next few weeks.
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(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)Inspector note: High temperature dishwasher rinsed gauge not working properly. PIC tested the water temp and it was 180 at the plate. PIC will call to have repaired.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean the wall behind the cooking line. Visibly soiled.
What changed since the previous inspection?
Compared with Pass on January 7, 2022: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.