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Mars Farmers Market

April 17, 2013 · Administrative hearing

🫥not rated

official resultAdministrative hearing
inspection typeRetail Food
failed findings2
critical findings1

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

PIC Performing Dutiescritical

Inspector note: apply for permit under new owner.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Improper Maintenance of Floors

Inspector note: Repair cracked floor near Dairy coolers. • Clean floor drain at meat department prep room to remove odors.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Food Contact Surfaces Clean

Inspector note: Cutting boards soiled clean.
code 22-4-601/602.11** · serious findingstatus: Pass
Dishwashng Facilities

Inspector note: Remove milk crate and repair drain rack.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Remove defective thermometer and replace with new.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair plumbing below 3bay sink at meat room.
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 10, 2013: 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.