Marshall's Fenway Farm Stand

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings2
• critical findings1

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Failed findings

• ⚠️Labeling of Ingredientscritical
  Inspector note: provide complete labeling of all items for retail sale including full names and addresses of purveyors ingredients(including all allergens) and weights of finished items.
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: resurface/repaint to provide clean durable non-porous surface. Cement floor.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 25, 2009: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.