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Masa
June 15, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings12
- critical findings5
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: raw foods sroed over RTE FOODS -STORE PROPERLY T AVOID CROSS contamination
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Good Hygienic PracticescriticalInspector note: employees drinking from open cups - eliminate
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Prevention of Contamination from HandscriticalInspector note: eliminate bare hand contact with RTE eat foods
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PIC KnowledgecriticalInspector note: provide proof of allegen training
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PIC Performing DutiescriticalInspector note: PIC not performing duties food code
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Sewage and Waste WaterInspector note: mop sink backed up - repair
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Food ProtectionInspector note: seperate ice for customers from cold plate
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Improper Storage of Re-usable UtensilsInspector note: clean utensils stored between equipment - store properly
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Outside Storage Improperly MaintainedInspector note: clean outside area of debris
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Walls/Ceilings Designed Constructed InstalledInspector note: resurface ceiling i n dishroom
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Dressing Rooms Clean/Lockers ProvidedInspector note: employee clothing stored with food products - seperate
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Premises MaintainedInspector note: properly store mops & brooms - hanging clean & dry
What changed since the previous inspection?
Compared with Fail on May 14, 2010: 12 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.