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Massiminos Cucina
January 26, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings1
Failed findings
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Labeled Common NamecriticalInspector note: Properly label all chemical spraybottles in kitchen area.
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Food Thermometers ProvidedInspector note: Provide calibrated metal stem food thermometer for food prep personnel.
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Food ProtectionInspector note: Do not store wine bottles in common drinking ice at basement bar area.
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Food Contact Surfaces DesignInspector note: Properly resurface or replace badly stained and scarred cutting boards in kitchen.
What changed since the previous inspection?
Compared with Pass on November 12, 2009: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.