✓
Mast' Restaurant
December 9, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Handwashing Cleanser Availability (Pf)Inspector note: Bar/ kitchen near the cooking line downstairs hand sink observed without soap. Provide and maintain 12.1.25 on complinace visit order pleaced for hand soap dispenser
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Hand Drying Provision (Pf)Inspector note: Bar Handsink observed without paper towel Provide and maintain 12.2.25 order placed for paper towel roll dispenser
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Nonfood Contact Surfaces (C)Inspector note: Lower prep/resurface rusted lower shelving to prep table/clean dust from vents in kitchen/clean floor area under around and behind all shelving reach in units to remove debris kitchen/clean walls to remove dust and debris Bar upstairs and downstairs clean floor area under all shelving Remove all debris and cardboard boxes from the floor Observed heavy frost build up in the coffin freezer located in the kitchen. Defrost freezer
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Controlling Pests (C)Inspector note: Evidence of mouse droppings observed in multiple locations pizza station area under the food shelving behing the pizza oven Bar under the counter in the kitchen downstairs on the food prep table / clean to remove./ Provide a detailed licensed exterminator’s report to keila.depina@boston.gov. 12.2.2025 on compliance visit mouse dropping still observed in pizza station area. clean to remove./ Provide a detailed licensed exterminator’s report to keila.depina@boston.gov. Management is to provide a detailed Pest control report for the re-inspection date specified and to schedule more frequent visits in order to address the current issues..
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flagged at inspectionInspector note: PIC to post current Site Cleanliness License .Provide a choke safe certificate on site.
What changed since the previous inspection?
Compared with Fail on December 1, 2025: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.