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Mc Goo's Pizza

September 3, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings0

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Failed findings

Wiping Cloths Use Limitation (C)

Inspector note: Keep all wiping cloths in a sanitizing solution when not in use.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Resurface rusted and compromised bottom shelf of the stainless steel prep table by the front counter • Bottom shelf of the stainless steel table in the front prep area is visible soiled and compromised - resurface or replace as discussed remove the unprotected ceiling tiles stored underneath the prep table
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: There are still some soiled areas of the floors and walls that need to be addressed. Clean to remove all remaining soils around floors and walls of the in place equipment • In the back of the basement area replace stained ceiling tile amd ensure it fits in the ceiling fan.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: Front door is still broken PIC showed me a new GLASS door that has not been installed as of yet address immediately • The glass front door is visibly cracked in several areas repair or replace as discussed
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail

Checks marked passed

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical

Inspector note: Calzone removed from the oven during time of inspection was placed directly on a visibly soiled table top - product was immediately discarded and corrected on site by remaking the order
code 590.003/3-701.11-P*** · critical food-safety factorstatus: Pass
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: PIC during time of inspection was alone and overwhelmed with work. Handling money working withready to eat foods and answering the phone. Owner was not on site and unavailable to converse.
code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
Preventing Contamination from Hands (Pf)

Inspector note: Observed employee not washing hands properly while multi tasking by himself innthe kitchen prep area. Addressed immediately
code 590.003(C)/3-301.11-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Rat droppings observed in the basement and upstairs in the kitchen. Clean floor areas remove droppings and provide a full extermination service right away. At the compliance inspection provide reciept of service and provide a game plan for dealing with rat issue.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Cutting Surfaces (C)

Inspector note: In the basement remove ice buildup inside freezers located in the basement. • On the sandwich station in the kitchen replace worn and heavily stained cutting board on unit.
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
Handwashing Sinks Installation (C)

Inspector note: A portable hand sink is located by the front counter area ?? Employee was unable to explain its use and why it was not a properly plumbed sink not needed or connected to anything address
code 590.005/5-202.12-C* · lower-severity findingstatus: Pass
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Broken and some unused equipment located by the front entrance area- clean to remove as discissed
code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 27, 2020: 4 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.