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Mcdonalds

September 14, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings13
critical findings3

Failed findings

Cold Holdingcritical

Inspector note: Low Fat milk 57F. Bulk cream 56F stored for unknown time. Unit 52F. All products immediately disposed of by PIC.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Adequate Handwashing/Where/When/Howcritical

Inspector note: Some employees washing hands during inspection did not allow ample time to wash properly.. Please note to properly wash hands it should take 20 Seconds with soap and hot water.Corrected action taken
code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: PIC not implementinga required illness policy with staff. Needs to demonstrate and educate Employees on the illness policy.See hand out provided.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Clean Cloths Hair Restraint

Inspector note: No hair restraints worn by some staff. Provide.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Cover on ice machine is broken Repair as needed
code 14-4-202.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Laundered wiping cloths stored inside greasy drum of washing machine. Clean interior or machine. to remove all visible Soils.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean bottom of self-service soda dispersing unit from visible soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: Spoons for ice cream by drive through station are being stored handles down exposing portion of spoon that enters months.Discontinue and store as discussed
code 25-4-904.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: No back flow preventer for washing machine. Provide.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No hand wash signage in men'sroom. Provide
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Mop Sink not Provided

Inspector note: No mop sink for establishment. Provide
code 42-5-203.13* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove mop and bucket from food area and store in a segragate area. • Washing machine located between ice unit and soda tanks. Provide proper separation Do not store personal clothing above food such as hamburger rolls.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail
Soiled Linen Storage

Inspector note: Washing machine stored directly beside ice machine. Address as discussed
code 44-4-802/03.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on January 6, 2009: 12 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.