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Mcdonald's

June 12, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

Cold Holdingcritical

Inspector note: Raw whole eggs out on shelf at 72F. Discontinue and store 41F or below. Egg discard by staff.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Interior of ice machine visiblely soiled with mold. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace caulking behind three bay sink.
code 15-4-202.16* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Hand sink next to drive up window not working. Staff washing hands at one of the other three hand sinks. PIC called to have repaired asap. Soda machine at drive ip window leaking water from ice. Address
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor under shelves that do on move in storage room. Visibly soiled.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 29, 2017: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.