✓

Mcgann's Boston

March 7, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Good Hygienic Practicescritical

Inspector note: Cook with open wounds on hand and arm. Cover open wounds with bandage and glove. Cook washed hands cover wounds with bandage and glove. Immediately
code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of two door freezer door and handles.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Storage of Re-usable Utensils

Inspector note: Clean utensils stored between rack and wall. Remove . Clean and sanitize store properly
code 24-4-904.11AB* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Soils and debris on floor in back storage area. Clean
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 28, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.