Mcgreevys

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings2

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Failed findings

• ⚠️Location Accessiblecritical
  Inspector note: handsink in corner blocked - keep accessible for handwashing
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: provide proof qf allergen awareness training
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: resurface / repair all rust on ice machine
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Container Labels
  Inspector note: label bulk food containers
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️PHF's Properly Thawed
  Inspector note: thawing in stagnant water - provide cold runnig water
  code 06-3-501.13* · lower-severity findingstatus: Fail
• ⚠️Food Utensil Storage
  Inspector note: provide proper storage of ice machine
  code 10-3-304.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 20, 2010: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.