Cooked?✕
Mela Restaurant
August 23, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings3
Failed findings
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Hot HoldingcriticalInspector note: Hot hold of Spinach dip @ 100f ensure proper hot hold of 140f or above (chef reheated to 172f at time of inspection)
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Location AccessiblecriticalInspector note: 1) hand sink in ware wash area blocked by barrel remove to allow access to properly wash hands 2) hand sink @ tandory oven area blocked rolling cart remove to allow access to properly wash hands
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PIC Performing DutiescriticalInspector note: Manager / Owner not ensuring that hand sinks remain clear to allow employees access to properly wash hands also ensuring that establishment is cleaned in a proper manner
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Food Contact Surfaces CleanInspector note: Interior of spice container with old soils and build up clean to remove 2) Mixer with old soils clean to remove
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Non-Food Contact SurfacesInspector note: Flip top of cold unit at cold unit in kitchen broken repair or replace
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Non-Food Contact Surfaces CleanInspector note: Bottom shelf of prep table with heavy soils clean to remove 2) Exterior of bulk food containers with soils clean to remove
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Installed and MaintainedInspector note: Faucet @ hand sink in prep area broken repair
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Improper Maintenance of FloorsInspector note: Floors at tandory area with flour build up clean to remove 2) Floors throughout establishment with soils clean to remove
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1) hood above tandory oven with carbon build up clean to remove 2) wall @ hand sink near tandory oven with heavy soils and build up clean to remove and repaint 3) Walls and stairs to basement prep with heavy soils clean to remove 4) Walls throughout prep area with soils clean to remove
What changed since the previous inspection?
Compared with Pass on September 15, 2017: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.