Cooked?

Mi Pueblito Restaurant

November 23, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Several handles on equipment are heavily soiled - only one hand sink in the small kitchen area.. Hand sink blocked P.I.C. to go over washing procedures as discussed
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: Cutting raw fish in hand sink. Discontinue and keep clear as discussed
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Toxic Items: Original Containercritical
    Inspector note: Rubbing alcohol and rodent decon stored in the kitchen/storage area on the top shelf. Licensed pest control company should be the only one who takes care of rodent activity
    code 41-7-101.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: 3 cartons of eggs stored over covered containers of ready to eat foods.Relocate to reduce possible contamination. Elevate all food products off the floor at least six inches during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean outside of all refrigeration units - bottom shelves of prep tables from all visible soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean walls behind prep tables in the kitchen from food spills stains and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 9, 2010: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up