Cooked?

Mi Rancho Restaurant

July 23, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Insects Rodents Animals
    Inspector note: keep front door closed at all times or provide screen for entrance way while door is open.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: do not conduct any food prep in basement. This include thawing of any food items. Conduct all food prep in kitchen upstairs.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: remove all wooden utensils from use in this restaurant
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: provide proper storage of wiping cloths. Keep in a sanitizingy solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: replace stained ceiling tiles on ceiling in kitchen
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 9, 2012: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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