Miami Pizza

December 13, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: Provide a vomit /diarrhea clean up kit on site.
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Provide datemarkings on all prepped items held over 24 hours.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Provide a certified food manager on site. Owner stating that he has signed up-Provide proof
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Provide labels on all bulk storage containers.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Store all wiping cloths in sanitizer solution. Owner correcting
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Items in the walk in unit observed stored directly on the floor.Elevate all items at least 6 inches off the floor.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Equipment prep tables ovens observed soiled with food debris spills & stains. Clean /sanitize all equipment to remove soils. Clean the door runners of the pepsi unit to remove food debris.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Lower walk in & prep kitchen floors damaged with exposed cement. Repair/resurface to maintain smooth/durable/cleanable surface
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
  • Intensity-Lighting (C)
    Inspector note: Repair all burnt out lights at the cook line.
    code 590.006/6-303.11-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove/discard all out of service equipment from basement & cook line.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Repair prep sink in the lower prep kitchen.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2021: 13 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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