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Mike's City Diner
August 30, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings1
Failed findings
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Preventing Contamination from Hands (P)criticalInspector note: Observed cook handling baked good with bare hand. Discussed with cook / PIC to properly handle food with clean gloved hands. PIC disposed food item.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed multiple ready to eat food items held over 24hrs per PIC without date marking. Discussed with PIC to provide date marking for all ready to eat items held over 24hrs and stored in refrigerated units.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed ice machine with dusty filters and soils inside. Clean to remove all soils / dust.
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Wiping Cloths Use Limitation (C)Inspector note: Observed multiple soiled wiping cloths stored on tables and countertops throughout kitchen prep / cook line. Remove and maintain wiping cloths in a sanitizing solution after each use.
What changed since the previous inspection?
Compared with Fail on May 24, 2022: 4 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.