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Mikes Donuts

November 3, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings1

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Failed findings

Labeling of Ingredientscritical

Inspector note: Pre packaged foods not labeled.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail

Checks marked passed

Labeled Common Namecritical

Inspector note: Toxic Spray bottle not label.
code 41-7-102.11*** · critical food-safety factorstatus: Pass
Separation/Sanitizer Criteriacritical

Inspector note: chemical bottles stored above equipment.
code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
Person in charge Assignedcritical

Inspector note: Assign a person in charge who is knowledgeable in food safely & sanitation.
code M-2-101.11*** · critical food-safety factorstatus: Pass
PIC Knowledgecritical

Inspector note: No proof of full time certified protection manager. Provide & post Conspicuously with permit. Train all employees in food safely & sanitation as it relates to their assign duties.
code M-2-102.11*** · critical food-safety factorstatus: Pass
Non-Compliance w/Employee Health Policycritical

code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Food containers visably solid (in storage).
code 22-4-601/602.11** · serious findingstatus: Pass
Insects Rodents Animals

Inspector note: Evidence of flies.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Container Labels

Inspector note: Label bulk food containers.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Thermometers Provided

Inspector note: No food thermometer
code 05-4-302.12* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: worn & Chipped paint on wooden paint.
code 15-4-202.16* · lower-severity findingstatus: Pass
Three Compartment Sink

Inspector note: No drain board using cloth for plugs.
code 16-4-301.12* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: No test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Chipping paint on mixer & exterior of bulk food containers.
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Invert all pots pans containers.
code 24-4-903.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floor not smooth chipping paint. • Resurface Steps.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean & repair walls behind equipment along wall. • Clean walls. • Replace stained ceiling tiles
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 20, 2008: 1 finding recurred. 16 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.