Cooked?✓
Milk St Cafe
December 18, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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CoolingcriticalInspector note: Beef Barley soup prepared from the previous day ( as stated by management) with an elevated temperature of between 50-55F. PIC voluntarily discarded the soup at the time of the inspection. Discontinue and ensure all staff have been trained on how to properly cool food products.
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Insects Rodents AnimalsInspector note: Evidence of fruit fly activity near the 3 bay sink where sushi is being prepared. Address. Pest control reports were up to date at the time of the inspection.
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Food ProtectionInspector note: Boxes of food product observed being stored on the ground of the walk-in freezer. Discontinue and store elevated a minimum of 6 inches off the ground.
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Fixture's not properly shieldedInspector note: Lights above dry storage racks with no shields. Provide.
What changed since the previous inspection?
Compared with Fail on December 7, 2017: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.