Cooked?

Millennium Store Ii Inc

December 31, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings2

← Back to the current restaurant page

Failed findings

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cooked chicken and beef pastelitos being left out at room temperature. Discontinue and esnure all TCS foods are being maintained at 135F and above and are from an approved source.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Compliance with Food Law (P)critical
    Inspector note: Cooked chicken and beef pastelito's being made from an unapproved source and sold at the retail level. DISCONTINUE all sales of pastelitos coming from an unapproved source. Pastelito's were disposed of at the time of the inspection.
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Several area's of florring/tiles in the retail portion of the store and restroom damaged. Address and make any necessary repairs.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Hand sink behind the service counter is not operating properly. Address and make any necessary repairs.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2018: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up