Minibar

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Chlorine @ glass machine registering over 200ppm repair to read 50-150ppm of chlorine
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: glass machine not draining properly repair
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: floor below glass machine and bar with pooling water debris and mold-like build up clean to remove
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 19, 2012: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.