Mirim Trading Co.

October 16, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: PROVIDE ingredients labels on all products ( reviewed with owner )
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Safe Food Handeling Instructions
    Inspector note: provide - : safe handling labels on the packaged ( frozen ) raw beef products-
    code 02-3-201.11F** · serious findingstatus: Pass
  • Food Protection
    Inspector note: IN THE WALK-IN REFRIGE- store all goods off the floor at least 6 inches-
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: CLEAN the floor under & around the 3 bay sink of built-up soil---
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on November 16, 2011: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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