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Mission Bar & Grill
July 24, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings2
Failed findings
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PIC Performing DutiescriticalInspector note: All employees must be adequately trained in food safety & sanitation as it relates to their assigned duties.
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Consumer AdvisoriescriticalInspector note: Missing disclosure.
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Insects Rodents AnimalsInspector note: Provide intergraded pest management report & full extermination provide to reinspection
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Non-Food Contact SurfacesInspector note: Resurface exterior of grease trap.
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Dishwashng FacilitiesInspector note: Data logo plate missing on dish machine.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Ceiling in disrepair
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: High temp machine not maintaining 180° F • Low temp dish machine 0 ppm
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Sewage and Waste WaterInspector note: Water in basement
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Improper Maintenance of FloorsInspector note: Clean floor under & behind all equipment.
What changed since the previous inspection?
Compared with Pass on December 16, 2008: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.