Cooked?

Mistral

December 2, 2008 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Staff covering food with cloth towel.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Machine fluctuating on temperature. Please service to provide minimum requirements.Low temperature bar washer not functioning properly
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor dirty at main bar under and behind Equipment.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 15, 2008: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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