Mj's Pizza

December 29, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: The sandwich refrigerator is running at 44F and the items on the top of the unit are 46F. Provide proper cold holding of 41F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: There is no certified manager's certificate or allergen trained manager's certificate posted. Post the manager's certificates in an area visible to customers.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: There is food buildup on the slicer. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Wiping cloths are outside of sanitizer buckets. Store cloths properly in sanitizer buckets.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: The three compartment sink is leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: The floors are soiled along the edges and under equipment. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 19, 2011: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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