Mobydick

February 17, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Reheatingcritical
    Inspector note: properly re heat all foods on stove top/not in hot holding unit
    code 03-3-403.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: walk in/store all food products 6 inches off floor walk in/properly cover all food products
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: provide scoop with handle for ice jug/remove cup
    code 10-4.302.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: remove microwave from storage above grease trap
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: 3 bay sink/provide proper drain plugs
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: provide new chlorine test kit
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: properly store all pots inverted
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: check plumbing to kitchen handsink and 3 bay sink to provide proper flow of hot water
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: restroom/provide paper towels in dispenservand covered waste receptacle employee restroom/provide self closing door and paper towels in dispenser
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor area under and behind all storage shelving
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: kitchen/replace all missing ceiling tiles
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: properly clean/organize mop sink
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 3, 2010: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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