✓
Molina Restaurant
December 24, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
-
Food ProtectionInspector note: store all cups and potatoes 6 inches off floor
-
Food Utensil StorageInspector note: provide scoop with handle for bulk food bins
-
Non-Food Contact SurfacesInspector note: remove extension cords from floor/provide proper outlets for all units
-
Equipment ThermometersInspector note: 1 door true and 2 door coca cola/provide accurate internal thermometer to register 41 degrees or below
-
Wiping Cloths Clean SanitizeInspector note: store all wiping cloths in a sanitizing solution
-
Non-Food Contact Surfaces CleanInspector note: kitchen/clean all shelving
-
Improper Storage of Re-usable UtensilsInspector note: store all plastic forks with handle presented
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: repair wall around piping next to prep table
What changed since the previous inspection?
Compared with Fail on December 11, 2009: 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in South End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.