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Montecristo Mexican Grill
April 13, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Food ProtectionInspector note: elevate all products six inches from floor through-out basement area and walk-in do not use empty milk crates
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Hand Cleaner Drying Tissue SignageInspector note: provide a handwash sign at handwash sink in bathroom provide a handwash sign at handwash sink in kitchen area
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Toilet Enclosed CleanInspector note: repair self-closing bathroom door
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Adequate Number Frequency Vermin ProofInspector note: provide a locking rim for grease barrel
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out cooking/kitchen areas
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Premises MaintainedInspector note: clean ground behind rest. remove all un-necessary articles from rear of rest.
What changed since the previous inspection?
Compared with Pass on December 29, 2009: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.