Cooked?

Montien Restaurant

February 24, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw pork and shell eggs stored above produce in cook line cooler. Raw meats stored above bottles of sauces in basement walk-in cooler. Raw eggs stored above raw ginger in basement walk-in cooler. Store raw meats and eggs below produce and prepared foods. Correct3ed on site.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Peelers and knives with visible soils stored on magnet in basement. Colander with soils stored with clean bowls. Clean and sanitize utensils and equipment after use and store clean.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths in kitchen stored on counter. Store wiping cloths in sanitizing solution to prevent cross contamination.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • (B) Cooling Methods (C)
    Inspector note: Sauces cooling in deep containers at 145F. Spread out sauces in wide pans with ice bath underneath to cool rapidly.
    code 590.003/3-501.15-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Soiled pan with water observed under dish machine. Soiled pan observed under soda bibb shelf in basement. Clean and do not leave pans with standing water and soils to avoid attracting pests.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Multiple fly strips in basement with dead insects. Glue traps in basment with dead insects. Discard glue traps regularly so as to avoid accumulation and contamination.
    code 590.006/6-501.112-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 15, 2022: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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