Cooked?

Montien Restaurant

February 14, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Containers of raw beef stored above bottles of salad dressing. Corrected on site. Retrain staff to ensure raw animal products are stored below ready to eat foods and produce.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Soda dispensers with soil build-up. Clean to prevent contamination
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Rat droppings in basement under 3 compartment sink and around mop sink. Dead roaches on glue traps in dry storage and under stairs Clean and monitor for activity.
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Floor around kitchen grease trap soiled with food debris. Clean to avoid attracting pests.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Cleaning of Plumbing Fixtures (C)
    Inspector note: Basin of hand sink at cook line soiled. Exterior of towel dispenser soiled. Clean and maintain to prevent contamination from hands
    code 590.006/6-501.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 7, 2023: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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