Cooked?

Monument Tavern

February 1, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: The iodine bar dishwasher has no sanitizer reading. Provide proper sanitizer levels (glasses will be washed in the kitchen until machine is working)
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Sanitizer buckets setup with less than 150 ppm quats. Provide proper sanitizer levels.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: The faucet at the kitchen sink is stripped. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 15, 2017: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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