Morton's Of Chicago

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw meats are bleeding into sprouts and other fresh cut produce - all cut produce was discarded immediately - discontinue practices - keep all raw meats on the cooing line stored underneath all ready to eat foods
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Replace the compromised [ Q/A ] test strips [ more than one in case it happens again
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: PIC has no food safety certificate on site - Provide
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Set up as we discussed
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Ensure all foods are being kept off the floors a minimum of six inchesin the cooler as well as the dry goods room
  code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
• ⚠️Miscellaneous Sources of Contamination (C)
  Inspector note: Remove all plates stored on shelves in the hallway leading to the bathroom - should not be in an area where there is public access
  code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Discontinue trawing out foods in stagnant water like the fish in the prep sink - address
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Wood Use Limitation (C)
  Inspector note: Discard all wooden bowls used for salads unless they are food code accepted as discussed
  code 590.004/4-101.17-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Resurface rusted shelves underneath the prep table areas where needed
  code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
• ⚠️Drain boards (C)
  Inspector note: Expand the area where pots and pans are being stored so they are not on top of each other
  code 590.004/4-301.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 27, 2023: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.