Mr. Dooleys Boston Tavern

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️Food Container Labels
  Inspector note: Clear exterior of all bulk food containers
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Provide chains for all CO2 tanks
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Provide thermometers for all refrigerators
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Provide proper storage of wiping cloths
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: Remove cardboard from floor area of basement
  code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 26, 2008: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Downtown

• ✓ Sarku Japan
  clean · 417 Washington St · inspected April 21, 2026
• ✓ General Nutrition Center
  clean · 84 Summer St · inspected April 29, 2010
• ✓ Tia's At Long Wharf
  clean · 200 Atlantic Av · inspected July 22, 2013
• ✓ Flik @ Willmer Hale Cafe
  clean · 60 State St · inspected April 28, 2026
• ✓ Man Hong Ginseng And Herbs
  cooked · 32 Oxford St · inspected July 30, 2012
• ✓ Central Wharf Co.
  clean · 160 Milk St · inspected February 6, 2026

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.