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Mr. G's Stuffin Muffin

April 19, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

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Failed findings

Non-Food Contact Surfaces

Inspector note: provide commercial grade nsf approved oven and reach in refrigerators
code 15-4-202.16* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: provide proper hood exhaust system approved by fire and building department specifications will refer to proper agencies
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Insects Rodents Animals

Inspector note: remove cat from store
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Contact Surfaces Design

Inspector note: provide food strainer to properly rinse vegetables
code 14-4-202.11* · lower-severity findingstatus: Pass
Fixture's not properly shielded

Inspector note: provide proper light shields with endcaps
code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 18, 2012: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.