Mundial De Carnes

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Obsereved chorrizo (48F) hanged on ambient temperature to dry in prep area. PIC stated it had been out for 1 hour and placed it back in the walk-in unit. Discontinue mantain at 41F or below.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Food Labels (Pf)
  Inspector note: Several raw packaged food products without Safe Handling labels or any other labels. Provide.
  code 590.003/3-602.11-PF** · serious findingstatus: Pass
• ✓Hand Drying Provision (Pf)
  Inspector note: Handsink at warewashing area without paper towels. Provide.
  code 590.006/6-301.12-PF** · serious findingstatus: Pass
• ✓Handwashing Signage (C)
  Inspector note: Handsink at warewashing area without signage. Provide.
  code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 25, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North End

• ✓ Dockside Beer Garden
  clean · 250 Atlantic Av · inspected June 15, 2026
• ✓ Simons Imax Theater
  clean · 250 Atlantic Av · inspected April 27, 2026
• ✓ Harborview Cafe
  clean · 250 Atlantic Av · inspected May 21, 2026
• ✓ Los Alebrijes
  clean · 190H Sumner St · inspected June 16, 2026
• ✓ Villas Market
  clean · 152 Sumner St · inspected December 15, 2025
• ✓ Curio Spice Co.
  clean · 100 Hanover St · inspected February 20, 2026

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.