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My Diner
February 10, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Disclosure / reminder is incomplete ensure all foods offered under cooked are identified correctly as discussed
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Nonfood-Contact Surfaces (C)Inspector note: Clean inside and outside of all refrigeration units freezer units exterior of all cooking equipment inside the microwave and exterior of all bulk food containers from food spills stains and soils
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Ventilation Hood Systems Filters (C)Inspector note: Clean filtersin the hood from all visible soils
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Clean Linens (C)Inspector note: Relocate the clean aprons stored beside the soiuled ones - segragate completely as discussed
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Preset Tableware (C)Inspector note: Discontinue pre setting tables for lunch / breakfast during the current COVID-19 crisis
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Grease Trap(C)Inspector note: Clean to remove all grease deposits and grime
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Cleran walls behind the cooking line floors underneath all cooking equipment from foods spills stains and soils
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flagged at inspectionInspector note: No 2021 health permit on site address address
What changed since the previous inspection?
Compared with Pass on July 7, 2020: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.