✓

Myers & Chang

July 15, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Portion cups of raw chicken and pork stored above preoduce and ready to eat foods in back reach-in cooler. Eggs stored above produce and ready to eat foods in same cooler. Corrected on site. Retrain staff to store raw meat below produce and ready to eat foods.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
Shell stock Maintaining Identification (Pf)

Inspector note: Current tag for mussels kept with old tags. Store current tag with mussels until sold then file. Discard tags older than 90 days.
code 590.003/3-203.12-PF** · serious findingstatus: Pass
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Quarts of prepared sauces with dates older than 7 days. Discarded by PIC. Prep smaller batches of sauces and do not hold for more than 7 days.
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Menu does not indicate which items are raw or undercooked: Shoyu Tuna & Salmon Poke. Update menu to clearly state which item(s) are raw or undercooked.
code 590.003/3-603.11-PF** · serious findingstatus: Pass
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: No irreversible thermometer or thermal strips for measuring final rinse temperatur of high temp dish machine. Provide either thermometer or strips.
code 590.004/4-302.13-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test strips for testing sanitizer concentration. Provide quats strips for testing quats sanitizer.
code 590.004/4-302.14-PF** · serious findingstatus: Pass
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Interior chute of ice machine with pink mold-like substance. Clean and maintain to avoid possible contamination.
code 590.004/4-601.11-PF** · serious findingstatus: Pass
Cutting Surfaces (C)

Inspector note: Stained cutting board in prep area. Resurface or replace.
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 8, 2022: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.