Cooked?✓
Nai Brother
April 16, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Multiple handsinks were observed obstructed by equipment.Remove equipment. Maintain handwash sinks available for handwashing (PIC corrected)
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Ventilation Hood Systems Filters (C)Inspector note: The hood filters above the small cook line were observed soiled.Clean to remove soils.
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Single-Service and Single-Use Articles-Use Limitations (C)Inspector note: Remove the cardboard from the floor. Clean the floor to remove soils/debris
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Nonfood Contact Surfaces (C)Inspector note: Clean the exteriors of the bulk storage bins & cook line equipment to remove soils. Clean the interiors of the reach in refrigeration units to remove soils. Clean the exterior of the grease trap cover
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System Maintained in Good Repair (C)Inspector note: The hot water fixture at the prep sink is not opoerating.Repair The water pressure at the left side mens room handsink is low.Adjust the pressure.
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Cleaning Floors Dustless Methods (C)Inspector note: Clean the floors under the 3 bay sink & cook line equipment to remove soils/debris Clean the floor under the floor mat in front of the 3 bay sink.
What changed since the previous inspection?
Compared with Fail on April 7, 2026: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.