Cooked?

Naidely's Market

March 2, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Approved Sourcecritical
    Inspector note: Cooked chicken and beef pastelitos being sold at the retail level and prepared from someone's home. Discontinue the sales of Pastelitos from an unapproved source.
    code 01-3-201.11*** · critical food-safety factorstatus: Pass
  • Cold Holdingcritical
    Inspector note: Cooked chicken and beef pastelito's being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Cat observed bieng on the premises. Remove.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Cardboard being used to line the shelf where eggs are being stored. Discontinue and ensure all surfaces remain cleanable durable and smooth.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Heavy frost build-up on the inside of the deli cooler. Defrost and clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: No shields on lights in the open air cooler and 4 door upright cooler. Provide.
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 23, 2015: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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