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Neptune Restaurant

August 20, 2014 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

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Failed findings

Food Thermometers Provided

Inspector note: Provide thermometers for all locations of food service discussed during inspection
code 05-4-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Provide a sign for the ice machines to properly identify which ones are being used for food service and which ones are being used to ice down seafood and drinks Relocate all produce in the refrigeration unit that is stored under raw seafood and store as discussed - no signs of contamination at this time
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Replace worn cutting boards where needed
code 14-4-202.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Have sanitizer with wiping cloths set up as discussed when preparing foods in the basement to properly clean food contact services
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean shelving throughout the basement area from all visible food spills stains and soils-Clean interior / exterior of all refrigeration units from visible soils - clean outside of all cooking equipment from old food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Shucking knives are being stored in a worn plastic food container - discontinue and store in a clean - segragated area as discussed - a cell phone was stored on top of them
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Repair ceiling above the three bay sink in the basement - visible hole
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove cell phone from clean utensil storage area - keep all personal items segragated from foods and food service areas
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 18, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.