✓

New China Restaurant

June 1, 2007 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Adequate Handwashing/Where/When/Howcritical

code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

code 22-4-601/602.11** · serious findingstatus: Pass
Food Container Labels

code 02-3-602.11-.12/3-302.12* · lower-severity finding
Food Protection

code 08-3-305-307.11* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

code 13-2-304/402.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

code 14-4-202.11* · lower-severity finding
Wiping Cloths Clean Sanitize

code 21-3-304.14* · lower-severity finding
Non-Food Contact Surfaces Clean

code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

code 42-6-501.113/.114* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.