New Golden Gate Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: No one on site with a current Food Allergen certification. Provide for the re-inspection.
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Soiled wiping cloths observed being left outn on counter tops. Discontinue and provide proper sanitizing solution.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Food Storage Prohibited Areas (C)
  Inspector note: Containers of meat observed being stored on the ground of the walk-in freezer. Discontinue and store all foods elevated a minimu of 6 inches off the ground.
  code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Several ceiling tiles in the basement area with what appears to be water damage. Replace. Gaskets around the 2 door cooler in the main kitchen area damaged and not allowing for proper seal. Address and make any necessary repairs. Cooler was operating at below 41F at the time of the inspection.
  code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: 4 Top burner on the first floor with excess carbon build-up. Clean to remove. Evidence of what appears to be rodent droppings observed in the basement preparation/storage area. Clean to remove. Door handles to the deli style coolers with cacked on foods. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Controlling Pests (C)
  Inspector note: Evidence of what appears to be rodent droppings in the basement area. Address. Pest control reports were up to date at the time of the inspection.
  code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 5, 2019: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.