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New Moon Villa Restaurant

March 20, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: Equipment was observed within two of the hand sinks. No equipment should be stored within the hand sinks.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Clean the basement can opener and the cutting board and table beside the can opener.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Tofu and vegetables should be stored in the top of the refrigerators. Raw meat should be stored on the bottom shelves. Raw meat was observed above a case of tofu in the right upright refrigerator located closest to the street.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Discontinue the use of cardboard to cover the shelving beneath the food preparation tables. Cardboard is not permitted. It cannot be cleaned and is a source of nesting material for pests. Clean the shelving beneath the kitchen and basement food preparation tables.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean the floor beneath the fryer and around the grease traps within the kitchen. The floor is heavily soiled with grease and food debris. Clean with greater frequency the basement floor. Three trapped mice were observed during the inspection. The mice were removed during the inspection.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean the wall behind the fryer and the cooking equipment to remove the grease.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 5, 2013: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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