New Saigon Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: Can Opener soiled. Clean and sanitize properly.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Cooking line equipment soiled in between and exterior. Clean properly.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood Vent sticker expired. Provide a current one. Hood Vent with grease build up. Clean properly. Wall behind cooking line soiled. Clean properly.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 8, 2016: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.