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New Saigon Sandwich Inc.

October 28, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

Labeling of Ingredientscritical

Inspector note: The products for retail sale should have proper labels. The white ham wrapped in leaves was not labeled.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Teriyaki beef at the deli counter and rice and chicken/beef dishes within the retail case ranged in temperature from 49 to 56 degrees F. According to the staff the product is cooked then placed directly into the retail packaging or into the deli case without prior cooling. The product should be properly cooled before placing it into the retail or deli areas.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Discontinue the storage of whole shelled eggs on the top shelf of the refrigerator to prevent cross contamination.The raw chicken should be stored or the bottom shelf of the refrigerator.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Clean to remove the following: 1) the mold from the ice scoop 2) the food debris from the interior of the deli counter and 3) the food debris and dust from the small brown refrigerator beside the retail case and the shelving to the refrigerator in the rear of the store.
code 15-4-202.16* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Clean and properly label the hand sink.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean the floor beneath the equipment.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 6, 2007: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.