New Store On The Block

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings0

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Failed findings

• ⚠️Inadequate Facilities/Cooling Methods
  Inspector note: 3 door reach in freezer.....20 F. Provide proper freezer temperature of 0 F or less. All unfrozen items in the freezer shpould be discarded ASAP.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: In the basement keep all supplies 6 inches off the floor
  code 36-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Organixe all supplies in the basement. Remove any unecessary items stored in the basement.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 27, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.