New Store On The Block

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings2

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Failed findings

• ⚠️Safe Unadulterated and Honestly Presented (P)critical
  Inspector note: 2 Large Bologna stored in refrigerator unit discolored and 49F- not honestly presented - PIC Voluntarily discarded - Properly maintain all products.
  code 590.003/3-101.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical
  Inspector note: PIC discarded Bologna's that was out of temperature and discolored. - Voluntarily discarded and denatured packages of bologna
  code 590.003/3-701.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Large Reach in cooler is registering at 55F - Remove products that is aaproaching to go above 41F and repair to maintain 41F or below
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 5, 2022: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.