✓
New York Fried Chicken & Pizza
September 21, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Separation-Storage (P)criticalInspector note: remove all paint cans stored int he basement.
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Hand Drying Provision (Pf)Inspector note: provide a paper towel dispenser for the paper towels in the bathroom basement.
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Wiping Cloths Use Limitation (C)Inspector note: keep all wiping cloths in a sanitizing solution when cloths are not in use.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: In the kitchen discontinue using a trash can as a prep table whil breading chickrn.
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Nonfood Contact Surfaces (C)Inspector note: clean the exterikor of the mixing bowl inthe kitchen. Clean exterior of ALL of the bulk food storage containers. Clean the fan used in the kitchen. Remove buildup of soils on the fan.
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Clean Linens (C)Inspector note: provide proper storage of clean linens.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean walls throughout this establishment. Clean floor aroud the mixing bowl. Remove buildup of soils on the basement floor.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: in the basement and the kitchen remove ALL unecessary items stored. Organize all remaining items. keep items 6 inches off the floor.
What changed since the previous inspection?
Compared with Fail on September 7, 2021: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.