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New York Pizza

August 14, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings14
critical findings1

Failed findings

Cold Holdingcritical

Inspector note: cole slaw 53 degrees/provide temperature of 41 degrees or below butter 50 degrees/store at 41 degrees or below
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: sanitize knives in knife rack
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: basement remove dead mouse from trap stairway/remove rodent droppings from floor rear door/properly rodent proof door
code 35-6-501.111/.115** · serious findingstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: repair 2 door pepsi
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Protection

Inspector note: walk in/provide shallow containers for bulk raw foods provide covers to all employee drinks properly store all opened dressings on ice
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: provide scoop with handle for bulk food bins
code 10-4.302.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: basement/provide shelving 6 inches off floor
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: 4 door grill/provide accurate internal thermometer to register 41 degrees or below
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: provide sanitation buckets
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean all silver pizza box shelving
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: remove stagnate water from interior of unit
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: restroom/provide toilet paper in dispensers
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: replace worn floor tile at grill clean floor under all equipment clean office storage room floor clean floor under all shelving in basement walk in/clean floor repair walk in floor and floor in front of restrooms
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: kitchen/clean stains from ceiling replace missing ceiling tiles at office
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 19, 2008: 5 findings appeared for the first time. 9 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.